2/8/13 Dinner: 15 minute dinner plate 碟头饭：海鲜酱炒台湾包心菜，白灼牛排片和豆芽配耗油汁

Lunar New Year is coming! I shopping, delivering, preparing, and cooking. This is a plate cook & serve within 15 minute. A little guilt for not be able to cook more, but the best I can do before a whole night cooking for tomorrow the big new year eve!
Dinner tonight: Stir Fry cabbage with Hosing Sauce, Steamed Bean Sprout & Rib Eye Steak, w/BBQ Sauce.

过年啦，又要忙了。晚餐， 哦，是一切从简 + 从俭哈。我们清清肠胃，为明天的大餐准备吧！
今晚吃碟头饭：海鲜酱炒台湾包心菜，白灼牛排片和豆芽配耗油汁。