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Showing posts with label
Steamed New Year Cake 发糕的新衣
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Showing posts with label
Steamed New Year Cake 发糕的新衣
.
Show all posts
Wednesday, February 13, 2013
2/12/13 BF: Steamed New Year Cake 发糕的新衣
Find a new simple way to kill a gaint new year cake in no time: Top w/brown sugar before re-steam! MmmMmm Good!
每年拜拜,总是要好彩头嘛。好看好听的又拜拜过,要把它们加热边好吃,原来也不是很难事。年糕今年就人人爱吃炸的,发糕我依旧切片蒸,不过上面先洒红糖,下头垫锡纸完全防水,口感很好,一扫而空。
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