Showing posts with label 2/18/13. Show all posts
Showing posts with label 2/18/13. Show all posts

Wednesday, February 20, 2013

2/18/13 BF: Sweet Creme & Salted Egg Yolk Bun, Sausage Roll 奶黄咸蛋包, 香肠卷

End of an other long weekend. Steam some Sweet Creme & Salted Egg Yolk Bun for next breakfast.

又开始不撞南墙不回头的练习包子啦。我就是从小非但说做面食,吃都很少吃的人,多少年来都记得,小学时要早餐买个包子,那就肉馅自己吃,面皮归爸爸 ---- 甜蜜的受宠的回忆呵。

想来个甜味儿的,小朋友又爱咸蛋,就试试奶黄咸蛋包。当然,不能吃甜食的爸爸有香肠卷。




 
刚包好的模样:其实,也不是那么坏嘀...